Cappuccino

nutcapp

Ingredients:
-Nutella
-Espresso Powder
-Milk

Pour the milk into a small saucepan and bring to a simmer. Pour the milk into a blender, add nutella and espresso powder. Mix the ingredients on medium speed, until well-combined. Fill mugs or glasses halfway with the hot milk mixture, leaving some in the blender. Run the blender on high power to froth the remaining milk. Spoon the frothy milk into mugs.

Nutella Cappuccino